At The Village Jar, we bring the authentic taste of Himachal straight to your table.
Our homemade pickles are lovingly crafted by our founder herself, using recipes passed down through generations-bringing the warmth of a Himalayan kitchen to your home.Founded in 2024, we are a family-run venture rooted in purity, tradition, and sustainability. Every jar reflects our commitment to authenticity, wholesome ingredients, and the simple joy of food made with care.
We bring you homemade organic pickles from rural Himachal, crafted using age-old recipes by local women and farmers. Each jar is 100% natural, free from chemicals, and made in small batches using traditional methods like sun-drying, cold-pressing, and slow-cooking—delivering the authentic taste of the mountains to your plate.
Discover our homemade organic pickles, crafted in Himachal villages using traditional recipes and 100% natural ingredients. Each jar is packed with bold flavors and local spices—pure taste, free from chemicals.
Crafted in small batches, this homemade delight is preservative-free, full of flavor, and perfect with parathas, rice, or snacks. Add a spoonful to your plate and enjoy the true taste of Himachal in every bite.
This tomato pickle offers both taste and nutrition—crafted for those who crave authenticity with every bite.
Loaded with natural anti-inflammatory and gut-friendly properties, this Adrak & Methi Pickle supports digestive health while adding earthy, warm flavor to your meals.No chemicals, no shortcuts — just pure homemade goodness in every jar.
A nutrient-rich pickle that's not just flavorful but also functional—perfect for daily consumption.
This organic pickle contains no artificial preservatives and is a perfect match for parathas, dal-chawal, or anything needing a spicy uplift. Packed with real heat and homemade authenticity.
Aged to perfection and free from preservatives, this pickle pairs well with everyday meals, offering a burst of sweet-tangy flavor in every spoonful. A true homemade classic.
This crunchy, tangy homemade pickle is a must-have with parathas or simple meals, offering the rich taste of Himachali winters in every bite.
Made with tradional Himalayan recipes, this pickle is free from artificial preservatives & packed with natural goodness. Enjoy it with parathas, dal-rice, or your favourite dishes for an authentic taste of the mountains!
Recipes passed down through generations.
Pure Mountain air, clean water & high-altitude freshness.
Only natural oils, spices, and Himalayan ingredients.
Freshly packed with love and shipped across India.
We’re more than just pickles – we’re a movement to preserve traditional Himalayan flavors while supporting local women farmers and artisans.
Taste the difference that care, culture, and clean ingredients make. We’re not just preserving food—we’re preserving a way of life. Thank you for supporting mindful eating, rural livelihoods, and the rich culinary heritage of Himachal.
Rediscover the real taste of Himalaya—one jar at a time.
Our FAQ section provides essential information on storage tips and delivery details for our homemade organic pickles.
Yes! All our ingredients are locally sourced from certified organic farms in Himachal Pradesh, with no synthetic additives.
Absolutely! We ship PAN-India. Orders are processed within 1–3 business days.
Yes, our pickles are completely vegan and gluten-free.
‘’Had the Gajar Gobhi Shalgam Pickle! it was so so good! Very Yummy 😋’’
‘’BTW i finished the Green Chilli Pickle already, uska jar lunga na mein next. Its tooo good.’’
‘’Hari Mirch Pickle “So flavorful it is 🌶️ — you can feel your mom's love in it.’’
‘’Excellent pickles. Loved them’’
Feel free to contact with us any time.
